2 thoughts on “Beginning coffee, there is experience in teaching”
Roger
First, learn to observe and learn to tastor observation. That is to observe the method of making peers/enthusiasts. When you first joined the industry, you will definitely learn some methods. Usually, the training institutions of the community will only teach you a popular or simple method. In terms of your own experience, I just just have a experience. When I learn to make coffee, I only know about the practice. I do n’t understand the meaning of the mystery. After visiting a lot of cafes in many parties, I see a lot of methods and then think / compare to know how to improve. Tasting. The coffee industry practitioners should have the ability to taste coffee, that is, to know if the taste of coffee in hand is good, know how to judge the status of coffee beans, and how to have these abilities? Perform more sensory training, go to the cafe to drink coffee. Of course, you need to go to some famous cafes (except for Dalong), drink and drink everyone’s taste, and make a correction on your taste.
Recommend your place, Baidu Tieba Coffee Bar, the things in the post bar are enough for you to learn to see the posts in the boutique area in the bar, all of which are basic knowledge. I do n’t know how to post The group of coffee I I can sipped and press the pot, the level is not high, that is, the entry level, you can answer some simple questions, need to leave a QQ qq
First, learn to observe and learn to tastor
observation. That is to observe the method of making peers/enthusiasts. When you first joined the industry, you will definitely learn some methods. Usually, the training institutions of the community will only teach you a popular or simple method. In terms of your own experience, I just just have a experience. When I learn to make coffee, I only know about the practice. I do n’t understand the meaning of the mystery. After visiting a lot of cafes in many parties, I see a lot of methods and then think / compare to know how to improve.
Tasting. The coffee industry practitioners should have the ability to taste coffee, that is, to know if the taste of coffee in hand is good, know how to judge the status of coffee beans, and how to have these abilities? Perform more sensory training, go to the cafe to drink coffee. Of course, you need to go to some famous cafes (except for Dalong), drink and drink everyone’s taste, and make a correction on your taste.
Recommend your place, Baidu Tieba Coffee Bar, the things in the post bar are enough for you to learn
to see the posts in the boutique area in the bar, all of which are basic knowledge. I do n’t know how to post
The group of coffee
I I can sipped and press the pot, the level is not high, that is, the entry level, you can answer some simple questions,
need to leave a QQ qq